Grandma Bea's Baked Beans Ingredients:

2- 1 lb. Cans Baked Beans (Bush's)
3/4 cup Brown Sugar
1 tsp. Dry Mustard
6 Slices Bacon, Chopped (Partially cooked)
1/2 cup Catsup
1 Chopped Onion (Optional)
Multiply recipe as needed. A full pot takes 6-8 lbs. of beans.
Prepare In Crock Pot Add 1/2 of the beans,
cover with 1/2 of the brown sugar, mustard and bacon.
Add the rest of the beans. Top with rest of brown sugar, mustard and bacon.
Cover with catsup. If you add onions, place in layers
with brown sugar, mustard and bacon.
Cook on "High" for 1 hour with cover off.
Cover and cook on "low" 8-10 hours.
Poke catsup into beans with a knife during cooking.

Thanks Mike Duchaj (And Grandma Bea)